Dec 8, 2016
Only at Dangorojaya can you savour the ‘art of meat’ – mouth-watering Matsusaka beef, for 900 yen! This Matsusaka beef is a brand name of wagyu beef raised in Matsusaka city in the Mie Prefecture. And the name guarantees a quality you’ll never find at such an affordable price anywhere else!
Dangorojaya only uses a dash of salt on these perfect beef skewers to bring out and enhance the taste of this quality meat. If you’re a red meat lover like I am, all it takes is one bite … and the rich flavour of this meat will amaze you.
What’s more, if you prefer to spend your time exploring more of the city instead of dining in, you can still enjoy these meat skewers – just take them with you!
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